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Singapore,
after dark.

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Kim Hock Guan (Chinatown)

Bak kwa makers since 1905

Hours unknown, check before you go
MRT Chinatown (NE4/DT19)
#01-02 Fook Hai Building, 150 South Bridge Rd

The oldest name in Singapore bak kwa. It grills sliced pork rather than minced, so it is leaner, chewier and smokier than the mall brands.

Taste the traditional and the spicy before you choose; 500g makes a generous gift. The same meat rules at customs apply.

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🎁 Souvenirs to Take Home

Kim Hock Guan (Chinatown)

#01-02 Fook Hai Building, 150 South Bridge Rd

The oldest name in Singapore bak kwa. It grills sliced pork rather than minced, so it is leaner, chewier and smokier than the mall brands.

Hours unknown, check before you go